 
Served with garden salad, roll and your choice of criss cut fries, rice or vegetable.
| Whitefish |
| Baked, choice of toasted almonds, pecan butter or crab sour cream | $10 |
| Fin & Feather |
| Deep fried combination of chicken strips and lake perch | $11 |
| Perch |
| The Great Lakes' finest, lightly battered & deep fried | $11 |
| Chicken Supreme |
| Chicken breast baked in a special mushroom cream sauce | $9 |
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| Vegetable Stir Fry |
| With your choice of chicken, beef or shrimp, served on a bed of rice | $9 |
| Baked Walleye |
| Choice of lemon pepper, Cajun spice or crab sour cream | $10 |
| Bil-Mar Sizzler |
| Thick and juicy | $10 |
| Shrimp - Beer Battered |
| Served w/cocktail sauce | $10 |
| New York Strip Steak * |
| Broiled to perfection | $12 |
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| Seafood Salad |
| A fresh blend of shrimp, scallops & sea legs mixed with a Louis dressing | $9 |
| Chicken Salad |
| All white meat, pineapple & grapes, topped w/almonds & cinnamon toast | $9 |
| Taco Salad |
| Served w/your choice of beef or chicken in our homemade tortilla bowl | $8 |
| Bil-Mar Tuna Delight |
| Albacore tuna salad with lettuce and tomato on ciabatta bread | $8 |
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| Chicken Cobb Salad |
| Served on romaine w/bacon, onions, cheese, eggs, tomatoes, avocado and chicken breast | $9 |
| Chicken Caesar Salad |
| Romaine lettuce, fresh parmesan and Caesar dressing | $9 |
| w/ Smoked Salmon | $10 |
| Omelet Supreme * |
| Ham, cheese, onion, bacon, fresh mushrooms & green peppers w/cinnamon toast | $8 |
| Melon Extraordinaire |
| Albacore tuna salad, accompanied by fresh cantaloupe slices, also available w/our tasty chicken salad | $10 |
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