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Served with garden salad, roll and your choice of criss cut fries, rice or vegetable.
| Whitefish |
| Baked, choice of toasted almonds, pecan butter or crab sour cream | $10 |
| Fin & Feather |
| Deep fried combination of chicken strips and lake perch | $11 |
| Perch |
| The Great Lakes' finest, lightly battered & deep fried | $11 |
| Chicken Supreme |
| Chicken breast baked in a special mushroom cream sauce | $9 |
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| Vegetable Stir Fry |
| With your choice of chicken, beef or shrimp, served on a bed of rice | $9 |
| Baked Walleye |
| Choice of lemon pepper, Cajun spice or crab sour cream | $10 |
| Bil-Mar Sizzler |
| Thick and juicy | $10 |
| Shrimp - Beer Battered |
| Served w/cocktail sauce | $10 |
| New York Strip Steak * |
| Broiled to perfection | $12 |
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| Seafood Salad |
| A fresh blend of shrimp, scallops & sea legs mixed with a Louis dressing | $9 |
| Chicken Salad |
| All white meat, pineapple & grapes, topped w/almonds & cinnamon toast | $9 |
| Taco Salad |
| Served w/your choice of beef or chicken in our homemade tortilla bowl | $8 |
| Bil-Mar Tuna Delight |
| Albacore tuna salad with lettuce and tomato on ciabatta bread | $8 |
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| Chicken Cobb Salad |
| Served on romaine w/bacon, onions, cheese, eggs, tomatoes, avocado and chicken breast | $9 |
| Chicken Caesar Salad |
| Romaine lettuce, fresh parmesan and Caesar dressing | $9 |
| w/ Smoked Salmon | $10 |
| Omelet Supreme * |
| Ham, cheese, onion, bacon, fresh mushrooms & green peppers w/cinnamon toast | $8 |
| Melon Extraordinaire |
| Albacore tuna salad, accompanied by fresh cantaloupe slices, also available w/our tasty chicken salad | $10 |
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| Deep Fried Cauliflower |
| Served w/ranch dressing | $8 |
| Shrimp Cocktail |
| Served w/cocktail sauce | $2.50 ea. |
| Oysters Florentine |
| w/spinach, bacon & cheese | $9 |
| Cheese &Toast Basket |
| Homemade toasts & bar cheese | $7 |
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| Stuffed Mushroom Caps |
| w/crabmeat dressing & cheese | $8 |
| Soup Du Jour |
| Chef's daily creation | $3/$4 |
| Seafood Chowder |
| Creamy blend of shrimp, scallops & crab | $4/$6 |
| Chicken Strips |
| Deep fried golden brown | $8 |
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| Bil-Mar Mini Club |
| Ham, turkey & cheese w/bacon, lettuce & tomato | $9 |
| Bil-Mar Burger Deluxe * |
| Charbroiled 1/2 pound ground sirloin on a Kaiser roll, topped w/American cheese, bacon, lettuce, tomato & onion | $10 |
| Chicken Sandwich * |
| Grilled chicken breast topped w/Swiss cheese, bacon & BBQ sauce on a Kaiser roll | $9 |
| Philadelphia Steak |
Thin sliced prime rib covered w/Swiss cheese, sauteed onions, mushrooms & green peppers
Served w/au jus | $9 |
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| B.L.T. |
| Hickory smoked bacon, lettuce and tomato served on toasted white bread | $8 |
| Bil-Mar Rueben |
| Sauerkraut, corned beef & 1000 Island dressing, served on rye bread | $9 |
| Perch Sandwich |
| Deep fried & served on a Kaiser roll w/lettuce & tomato | $9 |
| Grilled Ham & Cheese |
| Served on a pretzel roll w/Swiss & American cheeses | $9 |
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* May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk of foodborne illness.
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