| Escargot Crisps |
pastry fried snails w/garlic & herbs served w/Boursin cheese $9 |
| Baked Brie |
wrapped in puff pastry w/mango chutney $10 |
| Bil-Mar Bar Cheese |
w/garlic toast & crackers $7 |
| Shrimp Cocktail |
jumbos w/cocktail sauce $2.50 ea |
| Ahi Tuna |
sesame crusted & grilled w/wasabi beurre blanc sauce $10 |
| Seafood Chowder |
creamy blend of shrimp, scallops & crab $4/$6 |
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| Deep Fried Cauliflower |
house specialy w/ranch dressing $8 |
| Oysters Florentine |
spinach, bacon, onion & parmesan cheese w/a hint of honey $10 |
| Tomato & Fresh Mozzarella |
w/basil pesto,balsamic vinegar & oil $9 |
| Calamari |
fire roasted vegetables w/pesto and marinara dipping sauce $10 |
| Mushroom Caps |
stuffed w/crabmeat dressing, topped w/cheese $8 |
| Chicken Strips |
deep-fried golden brown $8 |
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